1. Natural Sweetener:

Sweet Tea Extract is obtained from the leaves of the Rubus suavissimus plant. The extraction process involves drying the leaves and processing them to isolate rubusoside, the primary sweetening agent.

2. High Sweetness and Zero Calories:

Rubusoside is much sweeter than sugar, which allows for its use in smaller quantities to achieve the desired sweetness without adding any calories. This makes it an attractive option for those looking to reduce sugar intake and manage weight.

3. Health Benefits:

Antioxidant Properties: Sweet Tea Extract is rich in antioxidants, which can help protect the body from oxidative stress and reduce inflammation.

Blood Sugar Management: As it does not affect blood glucose levels, Sweet Tea Extract is suitable for individuals with diabetes.

Anti-inflammatory: Some studies suggest that components in Sweet Tea Extract may have anti-inflammatory effects, contributing to overall health.

4. Applications:

This extract is used in various food and beverage products as a natural sweetener. It is commonly found in teas, desserts, and dietary supplements. Its pleasant taste and health benefits make it a popular choice for natural health products.

5. Regulatory Status:

Sweet Tea Extract is considered safe for consumption by major health authorities, including those in the United States, the European Union, and other countries that regulate food additives and supplements.

Usage Considerations:

While generally well-tolerated, some individuals may need time to adjust to the taste of Sweet Tea Extract if they are used to traditional sweeteners. It is often used in combination with other natural sweeteners to balance its flavor profile.